Coconut custard pie!!!


°2 cups of milk
°1 cup shredded coconut
°4 eggs
°1 teaspoon vanilla extract
°1/2 cup all-purpose flour
°7 tablespoons of butter
°3/4 cup sugar
°1/4 teaspoon ground nutmeg
Put the milk, coconut, eggs, vanilla, flour, butter and
sugar in a bowl and mix well.
Pour into a buttered and floured pie pan.
Sprinkle nutmeg and a little extra coconut on top.
Bake at 350 degrees for 45 minutes.
Remove from oven, let cool. Refrigerate until nice and cold.
Enjoy !

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